Mejo ! Cucina Romana Menu

Mejo! Cucina Romana offers a flavorful journey through Roman cuisine, showcasing a menu that brings classic Italian comfort to life. The Pasta alla Carbonara stands out with its rich, velvety sauce made from eggs, pecorino cheese, guanciale, and a touch of black pepper, capturing the essence of Roman culinary tradition. For those craving something a bit bolder, the Amatriciana delivers a perfect balance of spicy, tangy, and savory with its tomato-based sauce and crispy pancetta.

The Coda alla Vaccinara offers a tender, melt-in-your-mouth oxtail stew, slowly cooked to absorb the deep flavors of the sauce, while the Polpette al Sugo are hearty meatballs simmered in a savory tomato sauce, perfect for a comforting bite. If you're after something crispy, the Supplì-fried rice balls stuffed with cheese-are a delightful treat.

For a truly Roman experience, try the Rigatoni con la Pajata, a traditional dish with lamb intestines that brings an authentic taste of the city's history. The Spaghetti Burro Alici e Fiori di Zucca combines delicate anchovies and zucchini blossoms in a beautifully simple yet flavorful pasta.

Save room for dessert, as the Tiramisu promises the perfect balance of creaminess and coffee kick, while the Lasagna and Carbonara Cacio e Pepe offer comforting variations on two of Italy’s most beloved dishes.